Baked Tortilla Chips



Tasty baked tortilla chips you make at home that are much better than store bought chips. Serve with your choice of salsas and garnishes. Prep 10min | Cook 15min | Ready In 25min Ingredients: ...

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Baked Tortilla Chips


Tasty baked tortilla chips you make at home that are much better than store bought chips. Serve with your choice of salsas and garnishes.

Prep 10min | Cook 15min | Ready In 25min

Ingredients:

  • 1 teaspoon ground cumin
  • 1 teaspoon chili powder
  • 1 teaspoon salt

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Cut each tortilla into 8 chip sized wedges and arrange the wedges in a single layer on a cookie sheet.
  3. In a mister, combine the oil and lime juice. Mix well and spray each tortilla wedge until slightly moist.
  4. Combine the cumin, chili powder and salt in a small bowl and sprinkle on the chips.
  5. Bake for about 7 minutes. Rotate the pan and bake for another 8 minutes or until the chips are crisp, but not too brown. Serve with salsas, garnishes or guacamole.

 

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Baked Tortilla Chips

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